extra virgin olive oil, garlic, lemon, cayenne, thyme & parmesan recipes
5 recipes
Page 1
Roasted Broccoli With Potatoes
healingtomato.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, garlic, cayenne, broccoli, rosemary, basil, oregano, potato
Tomato-Thyme Shortbreads with Olive Gremolata
foodandwine.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, garlic, cayenne, flour, butter, kalamata olives, green olives, parsley, tomato paste, sugar
Spicy Creamy Shrimp Pasta
highlandsranchfoodie.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, garlic, cayenne, shrimp, spaghetti, heavy cream, short-cut pasta, white wine, paprika, parsley, onion
Crispy Zucchini Chips with Parmesan
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, garlic, cayenne, worcestershire, buttermilk, unbleached all-purpose flour, panko, garlic granules, zucchini, aioli sauce, dijon mustard, egg, mayonnaise, parsley, oregano, canola oil
Greek Shrimp Salad
foodnetwork.com
Ingredients: parmesan, lemon, extra virgin olive oil, thyme, garlic, cayenne, shrimp, pine nut, yogurt, feta, dill, red onion, balsamic vinegar, cherry tomato, lettuce, caramelized onions, kalamata olives, romaine, cucumber, red wine vinegar, greek vinaigrette, dijon mustard, white pepper, parsley, bell pepper, onion, sugar