extra virgin olive oil, garlic, lemon, celery & chickpea recipes

25 recipes

Page 2

Rice-and-Bean Salad Bowl with Tahini Sauce

marthastewart.com

Ingredients: celery, lemon, extra virgin olive oil, chickpea, garlic, red onion, red cabbage, brown rice, cucumber, tahini, parsley, kidney beans, black beans, bell pepper, avocado, watercress

Falafel Latkes

thedailymeal.com

Ingredients: celery, lemon, extra virgin olive oil, chickpea, garlic, greek yogurt, cumin, red onion, sesame seed, rolled oats, club soda, coriander powder, chili powder, onion, mint, pomegranate

Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)

inquiringchef.com

Ingredients: celery, lemon, extra virgin olive oil, chickpea, garlic, bread, red onion, red wine vinegar, rosemary, basil, carrot, parsley, oregano, bell pepper, pepperoncini, thyme, onion

Marinated Chickpea Sandwiches with Lemon Confit

loveandoliveoil.com

Ingredients: celery, lemon, extra virgin olive oil, chickpea, garlic, bread, red onion, shallot, roasted red peppers, red wine vinegar, rosemary, carrot, parsley, oregano, black olives, thyme, onion, sugar, cayenne

Middle Eastern Crunch Salad

myfoodbook.com.au

Ingredients: celery, lemon, extra virgin olive oil, chickpea, garlic, boneless skinless chicken thighs, pine nut, soy sauce, cumin, paprika, brown rice, coriander, tahini, honey, vegetable oil, parsley, olive oil, sunflower seeds, cinnamon, coriander powder, wild rice, bell pepper, scallion, pomegranate