extra virgin olive oil, garlic, lemon, celery, olive oil & leek recipes

8 recipes

Page 1

Creamy Roasted Cauliflower Soup with Garlicky Lemon Sprouts

cookwithcampbells.ca

Ingredients: celery, lemon, extra virgin olive oil, olive oil, leek, garlic, cream, cracked pepper, cauliflower, bay leaf, thyme, brussels sprout, vegetable broth

Healthy Minestrone Soup with Arugula Pesto

kettleandfire.com

Ingredients: celery, lemon, extra virgin olive oil, olive oil, leek, garlic, chicken bone broth, walnut, parmesan, short-cut pasta, canned cannellini beans, kale, parsley, arugula, asparagus

Spring Vegetable Soup

themom100.com

Ingredients: celery, lemon, extra virgin olive oil, olive oil, leek, garlic, chicken broth, parmesan, napa cabbage, basil, carrot, peas, parsley, tomato, thyme, new potato, asparagus, chili flake

12-hour rabbit bolognese

jamieoliver.com

Ingredients: celery, lemon, extra virgin olive oil, olive oil, leek, garlic, bacon, rabbit, parmesan, short-cut pasta, beer, red onion, rosemary, carrot, bay leaf, tomato paste, tomato, porcini, thyme, nutmeg

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, lemon, extra virgin olive oil, olive oil, leek, garlic, chicken stock, boneless lamb, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, fennel seed, porcini, thyme, onion, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, extra virgin olive oil, olive oil, leek, garlic, chicken stock, boneless lamb, white wine, red wine vinegar, basil, red wine, carrot, artichoke, bay leaf, tomato, fennel seed, porcini, thyme, onion, mint, sugar

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: celery, lemon, extra virgin olive oil, olive oil, leek, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, carrot, parsley, tomato, baby greens, potato, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: celery, lemon, extra virgin olive oil, olive oil, leek, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, basil, carrot, parsley, tomato, baby greens, potato, sherry vinegar