extra virgin olive oil, garlic, lemon, cherry tomato, parsley, scallion & vegetable broth recipes
6 recipes
Page 1
Tabbouleh Salad
amindfullmom.com
Ingredients: lemon, cherry tomato, extra virgin olive oil, parsley, garlic, scallion, vegetable broth, bulgur, cucumber, fresh mint
Quinoa Tabbouleh
cookwithcampbells.ca
Ingredients: lemon, cherry tomato, extra virgin olive oil, parsley, garlic, scallion, vegetable broth, cracked pepper, cucumber, fresh mint, quinoa
Israeli Couscous Tabbouleh
cookwithcampbells.ca
Ingredients: lemon, cherry tomato, extra virgin olive oil, parsley, garlic, scallion, vegetable broth, israeli couscous, cracked pepper, cucumber, fresh mint
Tabouli Salad with Cucumber, Tomato, Feta, and Olives
pinchandswirl.com
Ingredients: lemon, cherry tomato, extra virgin olive oil, parsley, garlic, scallion, vegetable broth, bulgur, feta, kalamata olives, cucumber, fresh mint
Israeli Couscous Salad
currytrail.in
Ingredients: lemon, cherry tomato, extra virgin olive oil, parsley, garlic, scallion, vegetable broth, israeli couscous, red onion, cucumber, fresh mint, dijon mustard, jalapeno, chickpea, baby greens, onion, chili flake
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: lemon, cherry tomato, extra virgin olive oil, parsley, garlic, scallion, vegetable broth, parmesan, butter, white wine, zucchini, cannellini beans, carrot, artichoke, gem lettuce, leek, spinach, onion