extra virgin olive oil, garlic, lemon, dill, onion & pine nut recipes
6 recipes
Page 1
Pasta con le Sarde (Pasta with Fresh Sardines)
finedininglovers.com
Ingredients: pine nut, lemon, dill, extra virgin olive oil, onion, garlic, sardines, canned anchovy, spaghetti, fennel, raisins, fennel seed, saffron
Sardine toasts with agrodolce
gourmettraveller.com.au
Ingredients: pine nut, lemon, dill, extra virgin olive oil, onion, garlic, sardines, sourdough bread, shallot, brown sugar, canned cherry tomato, currant, red wine vinegar, olive oil
Sage Lamb Kofta with Cucumber Yogurt Sauce
reluctantentertainer.com
Ingredients: pine nut, lemon, dill, extra virgin olive oil, onion, garlic, ground lamb, yogurt, cucumber, olive oil, sage, date, mint, pomegranate
Spinach and Feta Pie
foodnetwork.com
Ingredients: pine nut, lemon, dill, extra virgin olive oil, onion, garlic, butter, phyllo, feta, green olives, raisins, chard, long-grain white rice, egg, tomato, pepperoncini, spinach
Greek Lamb Meatball Gyros
pinterest.ca
Ingredients: pine nut, lemon, dill, extra virgin olive oil, onion, garlic, ground lamb, bread crumbs, greek yogurt, pita, feta, cumin, coriander, cucumber, dijon mustard, egg, mayonnaise, cooking spray, cinnamon, cilantro, spinach, mint, coconut milk, sugar
Greek Shrimp Salad
foodnetwork.com
Ingredients: pine nut, lemon, dill, extra virgin olive oil, onion, garlic, shrimp, parmesan, yogurt, feta, red onion, balsamic vinegar, cherry tomato, lettuce, caramelized onions, kalamata olives, romaine, cucumber, red wine vinegar, greek vinaigrette, dijon mustard, white pepper, parsley, bell pepper, thyme, sugar, cayenne