extra virgin olive oil, garlic, lemon, egg, tomato & capers recipes
5 recipes
Page 1
Salade niçoise
womensweeklyfood.com.au
Ingredients: lemon, extra virgin olive oil, egg, capers, tomato, garlic, canned anchovy, canned tuna, celery, red onion, basil, green beans, black olives, sugar
Pan Bagnat
bonappetit.com
Ingredients: lemon, extra virgin olive oil, egg, capers, tomato, garlic, canned anchovy, canned tuna, baguette, red onion, kalamata olives, roasted red peppers, red wine vinegar, basil, dijon mustard, parsley
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: lemon, extra virgin olive oil, egg, capers, tomato, garlic, canned anchovy, canned tuna, shallot, romaine, basil, white wine vinegar, dijon mustard, olive oil, green beans, black olives, new potato
Chicken Cacciatore
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, egg, capers, tomato, garlic, chicken broth, whole chicken, canned anchovy, flour, milk, white wine, garlic powder, basil, oregano, bell pepper, onion, chili flake
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: lemon, extra virgin olive oil, egg, capers, tomato, garlic, shrimp, flour, panko, celery, cracked pepper, orange, basil, honey, red wine, carrot, parsley, tomato paste, thyme, onion, chili flake