extra virgin olive oil, garlic, lemon, honey, brussels sprout & carrot recipes
3 recipes
Page 1
Roasted Vegetables with Balsamic Glaze
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, honey, carrot, brussels sprout, garlic, balsamic vinegar, dijon mustard, butternut squash, onion, potato, sweet potato, vegetable broth
Roasted Vegetables with Balsamic Glaze
crecipe.com
Ingredients: lemon, extra virgin olive oil, honey, carrot, brussels sprout, garlic, balsamic vinegar, dijon mustard, butternut squash, onion, potato, sweet potato, vegetable broth
Salmon with Fig Jam
crecipe.com
Ingredients: lemon, extra virgin olive oil, honey, carrot, brussels sprout, garlic, coho salmon, balsamic vinegar, shallot, brown sugar, rosemary, red wine, grapeseed oil, dijon mustard, parsley, dried fig, oregano, parsnip, chili powder, sweet potato, cayenne