extra virgin olive oil, garlic, lemon, oregano, carrot & chickpea recipes
6 recipes
Page 1
Slow-Cooker Mediterranean Stew
eatingwell.com
Ingredients: lemon, extra virgin olive oil, carrot, chickpea, oregano, garlic, basil, cavolo nero, onion, canned tomato, vegetable broth, chili flake
Chickpea, Carrot & Cranberry Salad
saffrontrail.com
Ingredients: lemon, extra virgin olive oil, carrot, chickpea, oregano, garlic, cumin, mixed greens, cucumber, basil, cranberry, bell pepper, chili flake
Hummus Salad
idahopreferred.com
Ingredients: lemon, extra virgin olive oil, carrot, chickpea, oregano, garlic, rustic italian bread, feta, lettuce, cucumber, red wine vinegar, tahini, tomato, onion, cayenne
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: lemon, extra virgin olive oil, carrot, chickpea, oregano, garlic, bread, celery, red onion, red wine vinegar, rosemary, basil, parsley, bell pepper, pepperoncini, thyme, onion
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: lemon, extra virgin olive oil, carrot, chickpea, oregano, garlic, bread, celery, red onion, shallot, roasted red peppers, red wine vinegar, rosemary, parsley, black olives, thyme, onion, sugar, cayenne
Aromatic Moroccan lamb
food24.com
Ingredients: lemon, extra virgin olive oil, carrot, chickpea, oregano, garlic, leg of lamb, flour, butter, cumin, peppercorn, sesame seed, ginger root, coriander, tahini, rosemary, honey, allspice, smoked paprika, clove, cinnamon, beetroot, star anise, chile pepper, chili flake, cayenne