extra virgin olive oil, garlic, lemon, oregano, chile pepper & dill recipes
4 recipes
Page 1
Deep-fried anchovies in dill breadcrumbs
gourmettraveller.com.au
Ingredients: lemon, dill, extra virgin olive oil, oregano, chile pepper, garlic, canned anchovy, flour, bread, egg, olive oil
Greek Chicken with CousCous and homemade Tzatziki
adorefoods.com
Ingredients: lemon, dill, extra virgin olive oil, oregano, chile pepper, garlic, chicken breast, couscous, tzatziki, yogurt, feta, cucumber, fresh mint, olive oil, scallion
Gyro Burger with Tzatziki and Tirokafteri
sidechef.com
Ingredients: lemon, dill, extra virgin olive oil, oregano, chile pepper, garlic, ground lamb, greek yogurt, pita, feta, iceberg, hot sauce, cucumber, red wine vinegar, olive oil, tomato
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: lemon, dill, extra virgin olive oil, oregano, chile pepper, garlic, yogurt, pita, feta, red onion, cherry tomato, kalamata olives, eggplant, cucumber, red wine vinegar, tahini, basil, olive oil