extra virgin olive oil, garlic, lemon, oregano, dill, feta & dijon mustard recipes
4 recipes
Page 1
Greek Salmon Salad
recipesrun.com
Ingredients: feta, lemon, dill, extra virgin olive oil, dijon mustard, oregano, garlic, salmon, red onion, kalamata olives, romaine, cucumber, honey, olive oil, tomato
Greek Salmon Salad
cookingclassy.com
Ingredients: feta, lemon, dill, extra virgin olive oil, dijon mustard, oregano, garlic, salmon, red onion, kalamata olives, romaine, cucumber, honey, olive oil, tomato
Grilled Chicken and Asparagus Chopped Greek Salad
wholefully.com
Ingredients: feta, lemon, dill, extra virgin olive oil, dijon mustard, oregano, garlic, boneless skinless chicken thighs, pine nut, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, honey, parsley, bell pepper, asparagus, chili flake
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: feta, lemon, dill, extra virgin olive oil, dijon mustard, oregano, garlic, leg of lamb, pita, cherry tomato, red cabbage, cabbage, pomegranate molasses, rosemary, fresh mint, honey, red wine, carrot, bay leaf, pomegranate juice, onion, canola oil