extra virgin olive oil, garlic, lemon, parmesan, thyme & capers recipes

10 recipes

Page 1

Lemon-Caper Black Cod with Broccoli & Potatoes

eatingwell.com

Ingredients: parmesan, lemon, extra virgin olive oil, capers, thyme, garlic, black cod, broccoli, dijon mustard, new potato

Roasted Cauliflower with Anchovy, Capers, and Fresh Thyme

crecipe.com

Ingredients: parmesan, lemon, extra virgin olive oil, capers, thyme, garlic, canned anchovy, heavy cream, cracked pepper, cauliflower, olive oil

Roasted Cauliflower with Rigatoni

foodfolksandfun.net

Ingredients: parmesan, lemon, extra virgin olive oil, capers, thyme, garlic, pine nut, rigatoni, cauliflower, shallot, chili flake

Lighter Chicken Piccata Risotto with Crispy Capers

iowagirleats.com

Ingredients: parmesan, lemon, extra virgin olive oil, capers, thyme, garlic, chicken broth, chicken breast, butter, shallot, baby greens, risotto rice

Italian Holiday Table: Spicy Shrimp Pasta

honestcooking.com

Ingredients: parmesan, lemon, extra virgin olive oil, capers, thyme, garlic, shrimp, clam juice, angel hair pasta, butter, white wine, shallot, basil, jalapeno, canned tomato

Pasta With Homemade Ricotta & Oven Roasted Tomatoes

italianfoodforever.com

Ingredients: parmesan, lemon, extra virgin olive oil, capers, thyme, garlic, pine nut, heavy cream, short-cut pasta, milk, kalamata olives, basil, olive oil, tomato, sugar

Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.

halfbakedharvest.com

Ingredients: parmesan, lemon, extra virgin olive oil, capers, thyme, garlic, canned anchovy, chicken thighs, butter, basil, parsley, olive oil, oregano, asparagus, chili flake

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: parmesan, lemon, extra virgin olive oil, capers, thyme, garlic, chicken stock, heavy cream, celery, red wine vinegar, carrot, artichoke, egg, parsley, white beans, arugula, onion, canola oil

Italian-Style Grilled Shrimp and Polenta

garlicandzest.com

Ingredients: parmesan, lemon, extra virgin olive oil, capers, thyme, garlic, chicken broth, shrimp, red onion, cherry tomato, sun dried tomato, garlic granules, polenta, artichoke, dijon mustard, parsley, olive oil, chili flake

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: parmesan, lemon, extra virgin olive oil, capers, thyme, garlic, chicken stock, heavy cream, celery, red wine vinegar, carrot, artichoke, egg, parsley, white beans, arugula, onion, canola oil