extra virgin olive oil, garlic, lemon, saffron, vegetable broth & tomato sauce recipes
3 recipes
Page 1
Spanish Vegan Paella with Portobello Mushrooms & Roasted Garlic
spainonafork.com
Ingredients: lemon, tomato sauce, extra virgin olive oil, saffron, garlic, vegetable broth, portobello mushroom, smoked paprika, onion, scallion, white rice
VEGAN FIDEUÁ RECIPE | Spanish Noodle Paella
spainonafork.com
Ingredients: lemon, tomato sauce, extra virgin olive oil, saffron, garlic, vegetable broth, noodle, cracked pepper, smoked paprika, parsley, bell pepper, onion
3 SIMPLE + TASTY Spanish Dishes that use SAFFRON
spainonafork.com
Ingredients: lemon, tomato sauce, extra virgin olive oil, saffron, garlic, vegetable broth, fish stock, cod, chive, mayonnaise, smoked paprika, button mushroom, bell pepper, lima beans, onion, potato, canned tomato, white rice