extra virgin olive oil, garlic, lemon, vegetable broth, baby greens & canned tomato recipes
2 recipes
Page 1
Quinoa risotto with pumpkin and spinach
deliciousmagazine.co.uk
Ingredients: lemon, extra virgin olive oil, baby greens, canned tomato, garlic, vegetable broth, rosemary, butternut squash, apple cider vinegar, quinoa, onion
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: lemon, extra virgin olive oil, baby greens, canned tomato, garlic, vegetable broth, short-cut pasta, celery, zucchini, basil, carrot, canned beans, parsley, tomato paste, onion