extra virgin olive oil, garlic, lemon, white wine, chicken stock & red wine vinegar recipes
5 recipes
Page 1
Greek pork skewers with crushed white beans
womensweeklyfood.com.au
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, red wine vinegar, garlic, pork fillet, canned beans, parsley, oregano, onion
Ukrainian Borscht
marthastewart.com
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, red wine vinegar, garlic, beef short ribs, cabbage, carrot, celeriac, parsley, tomato paste, beetroot, onion
Ischian rabbit
olivemagazine.com
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, red wine vinegar, garlic, rabbit, bread, cherry tomato, bay leaf, parsley, tomato paste, thyme, onion, chili flake
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, red wine vinegar, garlic, boneless lamb, celery, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, lemon, white wine, extra virgin olive oil, red wine vinegar, garlic, boneless lamb, celery, basil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar