extra virgin olive oil, garlic, onion, parmesan, carrot & pecorino recipes
6 recipes
Page 1
Naked Pasta: Make This Gnudi Marinara
foodrepublic.com
Ingredients: parmesan, pecorino, extra virgin olive oil, carrot, onion, garlic, ricotta, flour, basil, red wine, white pepper, egg, parsley, tomato, chili flake
Chicken Parmesan
bonappetit.com
Ingredients: parmesan, pecorino, extra virgin olive oil, carrot, onion, garlic, chicken breast, flour, bread, mozzarella, marjoram, egg, parsley, olive oil, tomato, thyme
Sausage Meatball Lasagna
foodnetwork.com
Ingredients: parmesan, pecorino, extra virgin olive oil, carrot, onion, garlic, soppressata, sweet italian sausage, ricotta, lasagna, mozzarella, butter, celery, basil, red wine, egg, parsley, tomato paste
Mini Turkey Meatballs
foodnetwork.com
Ingredients: parmesan, pecorino, extra virgin olive oil, carrot, onion, garlic, turkey meat, bread crumbs, butter, ketchup, celery, tomato sauce, basil, bay leaf, egg, parsley, olive oil, canned tomato
Cheese Mousse in a 'Cone' with Spicy Tomato Sauce and Arugula Pesto
crecipe.com
Ingredients: parmesan, pecorino, extra virgin olive oil, carrot, onion, garlic, chicken broth, pine nut, ricotta, milk, goat cheese, dumpling wrapper, feta, celery, basil, arugula, potato, canned tomato, scallion, chili flake
Slow Cooker Tomato and Tortellini Soup
afamilyfeast.com
Ingredients: parmesan, pecorino, extra virgin olive oil, carrot, onion, garlic, heavy cream, butter, tortellini, celery, white wine, paprika, basil, bay leaf, tomato paste, tomato, spinach, thyme, vegetable broth, chili flake