extra virgin olive oil, garlic, onion, parmesan, ground beef & sage recipes
10 recipes
Page 1
Gorgonzola Filled Meatballs, Bay and Onion Creamy Tomato Gravy
foodnetwork.com
Ingredients: ground beef, parmesan, extra virgin olive oil, sage, onion, garlic, chicken stock, bread crumbs, butter, blue cheese, cream, bay leaf, egg, canned tomato
Gorgonzola Meatballs with Creamy Tomato Gravy
wearenotmartha.com
Ingredients: ground beef, parmesan, extra virgin olive oil, sage, onion, garlic, chicken stock, bread crumbs, heavy cream, butter, blue cheese, bay leaf, egg, canned tomato
Baked Cannelloni
thehappyfoodie.co.uk
Ingredients: ground beef, parmesan, extra virgin olive oil, sage, onion, garlic, salami, ground pork, bread crumbs, ricotta, cannelloni, basil, egg, tomato, chile pepper
Baked Bucatini and Meatballs
spoonforkbacon.com
Ingredients: ground beef, parmesan, extra virgin olive oil, sage, onion, garlic, bucatini, milk, mozzarella, butter, crackers, cracked pepper, basil, marinara sauce, oregano
Baked Cannelloni
yummly.co.uk
Ingredients: ground beef, parmesan, extra virgin olive oil, sage, onion, garlic, salami, ground pork, bread crumbs, ricotta, cannelloni, basil, egg, tomato, chile pepper
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground beef, parmesan, extra virgin olive oil, sage, onion, garlic, chicken stock, pancetta, chicken livers, ground pork, heavy cream, short-cut pasta, milk, butter, celery, red wine, carrot, bay leaf, parsley, canned tomato
Orecchiette Bolognese with Chestnuts
therecipe.website
Ingredients: ground beef, parmesan, extra virgin olive oil, sage, onion, garlic, deli ham, chicken stock, heavy cream, orecchiette, chestnut, celery, rosemary, red wine, carrot, parsley, clove, tomato paste, sugar, chili flake
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground beef, parmesan, extra virgin olive oil, sage, onion, garlic, ground chicken, chicken stock, pancetta, ground pork, heavy cream, short-cut pasta, milk, butter, celery, red wine, carrot, bay leaf, parsley, canned tomato
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, parmesan, extra virgin olive oil, sage, onion, garlic, chicken stock, bacon, ground pork, half and half, pappardelle, white wine, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, thyme, chili flake, nutmeg
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: ground beef, parmesan, extra virgin olive oil, sage, onion, garlic, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, heavy cream, milk, butter, celery, red wine, carrot, bay leaf, parsley, tomato