extra virgin olive oil, garlic, onion, parmesan, ground pork & heavy cream recipes
5 recipes
Page 1
Pappardelle with Black Beans, Mushrooms and Bolognese Sauce
goya.com
Ingredients: ground pork, parmesan, heavy cream, extra virgin olive oil, onion, garlic, pappardelle, tomato sauce, basil, bouillon cube, red wine, all-purpose seasoning, button mushroom, tomato paste, black beans, nutmeg
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground pork, parmesan, heavy cream, extra virgin olive oil, onion, garlic, ground beef, chicken stock, pancetta, chicken livers, short-cut pasta, milk, butter, celery, red wine, carrot, bay leaf, parsley, sage, canned tomato
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: ground pork, parmesan, heavy cream, extra virgin olive oil, onion, garlic, ground beef, ground chicken, chicken stock, pancetta, short-cut pasta, milk, butter, celery, red wine, carrot, bay leaf, parsley, sage, canned tomato
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: ground pork, parmesan, heavy cream, extra virgin olive oil, onion, garlic, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, milk, butter, celery, red wine, carrot, bay leaf, parsley, sage, tomato
Shepherd's Pie Meatloaf With Parmesan Potato Crust and Stilton Sauce Recipe
seriouseats.com
Ingredients: ground pork, parmesan, heavy cream, extra virgin olive oil, onion, garlic, ground beef, chicken stock, worcestershire, gelatin, milk, butter, crackers, stilton, celery, dijon mustard, egg, smoked paprika, cooking spray, tomato paste, thyme, mixed vegetable, potato