extra virgin olive oil, garlic, onion, parmesan, potato, butter & egg recipes

9 recipes

Page 1

Zucchini Potato Torte

afamilyfeast.com

Ingredients: parmesan, butter, extra virgin olive oil, egg, onion, potato, garlic, bread crumbs, zucchini, nutmeg

VEGETARIAN PIE with lacinato kale and potatoes

philosokitchen.com

Ingredients: parmesan, butter, extra virgin olive oil, egg, onion, potato, garlic, flour, milk, cavolo nero, nutmeg

Swiss Chard & Potato Ravioli with Tomato Sauce

strawberryplum.com

Ingredients: parmesan, butter, extra virgin olive oil, egg, onion, potato, garlic, flour, chard, olive oil, tomato, chili flake

Potato Gnocchi with Escarole, Speck, Sweet Onions, and Fennel Pollen Recipe

thedailymeal.com

Ingredients: parmesan, butter, extra virgin olive oil, egg, onion, potato, garlic, deli ham, flour, white pepper, parsley, endive, fennel pollen, vegetable broth, chili flake, nutmeg

Spinach Gnocchi

foodnetwork.com

Ingredients: parmesan, butter, extra virgin olive oil, egg, onion, potato, garlic, chicken stock, flour, half and half, cracked pepper, white wine, olive oil, tomato, baby greens, chili flake, nutmeg

Vegetarian Moussaka - Classic Greek Casserole

eatingeuropean.com

Ingredients: parmesan, butter, extra virgin olive oil, egg, onion, potato, garlic, flour, milk, feta, dill, zucchini, eggplant, cinnamon, oregano, baby greens, sugar, canned tomato, nutmeg

Vegetable Moussaka

jamiegeller.com

Ingredients: parmesan, butter, extra virgin olive oil, egg, onion, potato, garlic, flour, milk, feta, balsamic vinegar, zucchini, eggplant, parsley, cinnamon, oregano, lentils, bell pepper, canned tomato, nutmeg, cayenne

Shepherd's Pie Meatloaf With Parmesan Potato Crust and Stilton Sauce Recipe

seriouseats.com

Ingredients: parmesan, butter, extra virgin olive oil, egg, onion, potato, garlic, ground beef, chicken stock, worcestershire, gelatin, ground pork, heavy cream, milk, crackers, stilton, celery, dijon mustard, smoked paprika, cooking spray, tomato paste, thyme, mixed vegetable

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: parmesan, butter, extra virgin olive oil, egg, onion, potato, garlic, prawns, guanciale, bread crumbs, flour, lasagna, milk, feta, white wine, shallot, frying oil, chive, parsley, tomato paste, porcini, thyme, chile pepper, sugar, cognac, nutmeg