extra virgin olive oil, garlic, onion, parmesan, vegetable broth & lentils recipes
7 recipes
Page 1
Crockpot Lentil Soup with Italian Sausage
theblissfulbalance.com
Ingredients: parmesan, extra virgin olive oil, lentils, onion, garlic, vegetable broth, turkey sausage, carrot, sweet potato, italian seasoning
Lentil and Pasta Soup
skinnyms.com
Ingredients: parmesan, extra virgin olive oil, lentils, onion, garlic, vegetable broth, short-cut pasta, celery, carrot, bay leaf, tomato
Lentil and tomato bake
womensweeklyfood.com.au
Ingredients: parmesan, extra virgin olive oil, lentils, onion, garlic, vegetable broth, sourdough bread, celery, canned cherry tomato, carrot, bay leaf
Penne Pasta with Lentils & Kale
skinnyms.com
Ingredients: parmesan, extra virgin olive oil, lentils, onion, garlic, vegetable broth, short-cut pasta, celery, rosemary, carrot, bay leaf, tomato, cavolo nero
Vegetable Shepherd's Pie
afamilyfeast.com
Ingredients: parmesan, extra virgin olive oil, lentils, onion, garlic, vegetable broth, celery, cauliflower, garlic powder, carrot, egg, peas, button mushroom, tomato, baby greens, thyme
Lentils Bolognese
deliciousliving.com
Ingredients: parmesan, extra virgin olive oil, lentils, onion, garlic, vegetable broth, spaghetti, butter, brown sugar, zoodles, basil, red wine, carrot, bay leaf, button mushroom, tomato paste, tomato, oregano, chili flake
The Best Argentine Lentil Stew
foodal.com
Ingredients: parmesan, extra virgin olive oil, lentils, onion, garlic, vegetable broth, beef stew meat, bacon, chorizo, sun dried tomato, carrot, vegetable oil, smoked paprika, parsley, button mushroom, butternut squash, tomato paste, bell pepper, potato