extra virgin olive oil, garlic, onion, parmesan, vegetable broth, thyme & butternut squash recipes
7 recipes
Page 1
Barley Risotto with Butternut Squash
countryliving.com
Ingredients: parmesan, extra virgin olive oil, butternut squash, thyme, onion, garlic, vegetable broth, pearl barley, lemon, white wine
Pearl barley risotto with roasted squash, red peppers and rocket
deliciousmagazine.co.uk
Ingredients: parmesan, extra virgin olive oil, butternut squash, thyme, onion, garlic, vegetable broth, pearl barley, parsley, arugula, bell pepper
Barley Risotto with Roasted Winter Vegetables
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, butternut squash, thyme, onion, garlic, vegetable broth, pearl barley, white wine, carrot, celeriac, mustard greens
Roasted vegetable and caramelised garlic barley risotto
delicious.com.au
Ingredients: parmesan, extra virgin olive oil, butternut squash, thyme, onion, garlic, vegetable broth, pearl barley, white wine, basil, carrot, baby beets
Roasted butternut squash soup with parsley pur e
bbc.co.uk
Ingredients: parmesan, extra virgin olive oil, butternut squash, thyme, onion, garlic, vegetable broth, celery, lemon, carrot, parsley, olive oil, sage
Butternut squash soup with parsley purée
bbc.co.uk
Ingredients: parmesan, extra virgin olive oil, butternut squash, thyme, onion, garlic, vegetable broth, celery, lemon, carrot, parsley, olive oil, sage
Winter Vegetable Minestrone Soup
floatingkitchen.net
Ingredients: parmesan, extra virgin olive oil, butternut squash, thyme, onion, garlic, vegetable broth, ditalini, lemon, tomato sauce, canned cannellini beans, fennel, kale, rosemary, parsley