extra virgin olive oil, garlic, onion, parsley, potato, tomato & green beans recipes
7 recipes
Page 1
Braised green beans with tomato & olive oil - Fasolakia Ladera
odysea.com
Ingredients: extra virgin olive oil, parsley, tomato, green beans, onion, potato, garlic, sugar
Greek Green Beans (Fasolakia)
themediterraneandish.com
Ingredients: extra virgin olive oil, parsley, tomato, green beans, onion, potato, garlic, cumin, lemon, bay leaf, oregano
Chicken Cacciatore
afamilyfeast.com
Ingredients: extra virgin olive oil, parsley, tomato, green beans, onion, potato, garlic, chicken breast, button mushroom, tomato paste, bell pepper, chili flake
Greek Green Beans (Fasolakia Lathera)
eatingeuropean.com
Ingredients: extra virgin olive oil, parsley, tomato, green beans, onion, potato, garlic, feta, lemon, tomato paste, oregano, sugar
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: extra virgin olive oil, parsley, tomato, green beans, onion, potato, garlic, lamb shoulder, bread crumbs, parmesan, butter, white wine, rosemary, sage, chile pepper
Stone Soup (Vegetable Barley Soup)
cookwithcampbells.ca
Ingredients: extra virgin olive oil, parsley, tomato, green beans, onion, potato, garlic, pesto, parmesan, pearl barley, celery, zucchini, carrot, bay leaf, olive oil, thyme, vegetable broth
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: extra virgin olive oil, parsley, tomato, green beans, onion, potato, garlic, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, bay leaf, white pepper, olive oil, corn, leek, vegetable broth