extra virgin olive oil, garlic, onion, parsley, potato, tomato & saffron recipes

3 recipes

Page 1

Tuscan Tomato and Egg Skillet

myrecipemagic.com

Ingredients: extra virgin olive oil, parsley, tomato, saffron, onion, potato, garlic, butter, rosemary, basil, sofrito, egg, sage, vinegar, thyme

Catalan Fish Stew (Suquet de Peix)

linsfood.com

Ingredients: extra virgin olive oil, parsley, tomato, saffron, onion, potato, garlic, clam, prawns, squid, mussel, monkfish, fish stock, almond, white wine

Rutabaga Stew with Quinoa & Saffron

ellerepublic.de

Ingredients: extra virgin olive oil, parsley, tomato, saffron, onion, potato, garlic, parmesan, kale, carrot, bay leaf, rutabaga, leek, thyme, red quinoa, vegetable broth, chili flake