extra virgin olive oil, garlic, onion, rosemary, saffron, tomato & vegetable broth recipes

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Osso Buco With Saffron Risotto Recipe

foodrepublic.com

Ingredients: extra virgin olive oil, rosemary, tomato, saffron, onion, garlic, vegetable broth, veal steak, parmesan, seasoned flour, butter, celery, white wine, carrot, thyme, dry vermouth, risotto rice