extra virgin olive oil, garlic, parmesan, kale, celery & zucchini recipes

6 recipes

Page 1

Easy Minestrone Soup

allrecipes.com

Ingredients: parmesan, celery, zucchini, kale, extra virgin olive oil, garlic, pasta shell, carrot, marinara sauce, white beans, tomato paste, onion, vegetable broth, italian seasoning

Green minestrone with pesto

womensweeklyfood.com.au

Ingredients: parmesan, celery, zucchini, kale, extra virgin olive oil, garlic, pine nut, canned cannellini beans, basil, sage, leek, green beans, parsnip, vegetable broth

Minestrone Soup

awellfedlife.com

Ingredients: parmesan, celery, zucchini, kale, extra virgin olive oil, garlic, chicken broth, pasta shell, canned cannellini beans, basil, carrot, bay leaf, oregano, onion, canned tomato

Instant Pot Quinoa Soup Recipe

eatingonadime.com

Ingredients: parmesan, celery, zucchini, kale, extra virgin olive oil, garlic, carrot, bay leaf, white beans, bell pepper, thyme, quinoa, onion, summer squash, canned tomato, vegetable broth

Minestrone Soup with Bacon and Kale

salu-salo.com

Ingredients: parmesan, celery, zucchini, kale, extra virgin olive oil, garlic, chicken stock, bacon, cabbage, cannellini beans, rosemary, basil, carrot, parsley, leek, onion, canned tomato

Super Healthy Vegetable and Bean Soup

yummly.com

Ingredients: parmesan, celery, zucchini, kale, extra virgin olive oil, garlic, chicken stock, almond milk, almond, greek yogurt, bread, lemon, acai berry, apple, kiwi, flax, blueberry, honey, carrot, white beans, tomato, onion, sweet potato, chili flake