extra virgin olive oil, garlic, parmesan, peas, shallot & basil recipes
5 recipes
Page 1
Easy Summer Quinoa
iowagirleats.com
Ingredients: parmesan, shallot, extra virgin olive oil, basil, peas, garlic, white wine, sun dried tomato, zucchini, kale, corn, quinoa, vegetable broth, chili flake
Creamy Lobster Linguine
cookingtv-channel.com
Ingredients: parmesan, shallot, extra virgin olive oil, basil, peas, garlic, lobster, bacon, linguine, cream, tomato paste, arugula, tarragon, chili flake
Creamy Lobster Linguine
giadzy.com
Ingredients: parmesan, shallot, extra virgin olive oil, basil, peas, garlic, lobster, bacon, linguine, cream, tomato paste, arugula, tarragon, chili flake
Spring Herb Mushroom Risotto
aberdeenskitchen.com
Ingredients: parmesan, shallot, extra virgin olive oil, basil, peas, garlic, chicken broth, pesto, butter, microgreens, white wine, chive, parsley, button mushroom, sage, risotto rice
Green Pea Arancini with Herby Lemon Dipping Sauce
foodnetwork.com
Ingredients: parmesan, shallot, extra virgin olive oil, basil, peas, garlic, greek yogurt, mozzarella, butter, panko, lemon, dill, white wine, chive, fresh mint, honey, meyer lemon, egg, mayonnaise, risotto rice, canola oil, vegetable broth