extra virgin olive oil, garlic, parmesan, white wine, rosemary, parsley & sage recipes
3 recipes
Page 1
Six-Herb Linguine
goodhousekeeping.com
Ingredients: parmesan, white wine, extra virgin olive oil, rosemary, parsley, sage, garlic, chicken broth, linguine, shallot, chive, basil, oregano
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: parmesan, white wine, extra virgin olive oil, rosemary, parsley, sage, garlic, lamb shoulder, bread crumbs, butter, tomato, green beans, onion, chile pepper, potato
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: parmesan, white wine, extra virgin olive oil, rosemary, parsley, sage, garlic, chicken stock, rack of lamb, boneless lamb, bread crumbs, polenta, tomato, onion, chile pepper