extra virgin olive oil, garlic, parmesan, white wine, vegetable broth & olive oil recipes
6 recipes
Page 1
Quinoa Risotto with Squash, Orange and Parmesan cheese
finedininglovers.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, garlic, vegetable broth, shallot, orange, sage, quinoa, summer squash
Saffron barley risotto
countryfile.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, garlic, vegetable broth, mascarpone, pearl barley, lemon, parsley, saffron, onion
Prawn and pea risotto
healthyfood.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, garlic, vegetable broth, prawns, pesto, lemon, basil, peas, onion, risotto rice
Président Feta Crumbles and Risotto-Stuffed Peppers
culturecheesemag.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, garlic, vegetable broth, butter, feta, piquillo pepper, cherry tomato, kale, oregano, saffron, onion, risotto rice, chili flake
Seafood Risotto
bigoven.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, garlic, vegetable broth, clam, canned clam, squid, mussel, parsley, thyme, onion, risotto rice, canned tomato, chili flake
Shrimp, Corn & Summer Squash Pearl Couscous Salad
nospoonnecessary.com
Ingredients: parmesan, white wine, extra virgin olive oil, olive oil, garlic, vegetable broth, shrimp, israeli couscous, butter, cumin, cracked pepper, lemon, dill, red onion, roasted red peppers, corn husk, honey, parsley, avocado, chili powder, summer squash, sugar, scallion, chili flake, baking soda