extra virgin olive oil, garlic, parsley, romaine & bulgur recipes
2 recipes
Page 1
Lebanese Tabbouleh (Herb and Bulgur Salad)
internationalcuisine.com
Ingredients: bulgur, romaine, extra virgin olive oil, parsley, garlic, lemon, fresh mint, tomato, scallion
Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing
foodnetwork.com
Ingredients: bulgur, romaine, extra virgin olive oil, parsley, garlic, pine nut, pistachio, greek yogurt, pita, cumin, lemon, red onion, zucchini, fennel, tahini, fresh mint, butternut squash, bell pepper, chile pepper, pomegranate, nutmeg, giardiniera