extra virgin olive oil, garlic, parsley, white wine, sage & green olives recipes
2 recipes
Page 1
Potato tarte tatin with chunky green olive tapenade
womensweeklyfood.com.au
Ingredients: white wine, green olives, extra virgin olive oil, parsley, sage, garlic, butter, butter puff pastry, lemon, capers, thyme, potato
Crumbed veal steaks with olive and pistachio pesto
goodfood.com.au
Ingredients: white wine, green olives, extra virgin olive oil, parsley, sage, garlic, veal chops, pistachio, bread crumbs, parmesan, pecorino, lemon, sesame seed, basil, oregano, green peppercorn