extra virgin olive oil, garlic, peas & green olives recipes
9 recipes
Page 1
French bread pizzas
goodtoknow.co.uk
Ingredients: green olives, extra virgin olive oil, peas, garlic, parmesan, fresh mozzarella, bread, cracked pepper, tomato sauce, tomato
Calamari Stew
italicanakitchen.com
Ingredients: green olives, extra virgin olive oil, peas, garlic, squid, white wine, red onion, basil, tomato paste, capers, tomato
Basil Pesto Pasta Salad
bestoflifemag.com
Ingredients: green olives, extra virgin olive oil, peas, garlic, pesto, pine nut, parmesan, spiral pasta, cherry tomato, basil, olive oil
Green Pea and Almond Pesto and Stereotypes
spicechronicles.com
Ingredients: green olives, extra virgin olive oil, peas, garlic, almond, short-cut pasta, cherry tomato, fresh mint, jalapeno, olive oil, lime
Artichoke Tagine with Peas, Baby Potato and Lemon
sidechef.com
Ingredients: green olives, extra virgin olive oil, peas, garlic, lemon, preserved lemon, ginger powder, artichoke, cilantro, new potato, onion, turmeric, vegetable broth
Arroz con Pollo
cuisineathome.com
Ingredients: green olives, extra virgin olive oil, peas, garlic, chicken broth, deli ham, chicken breast, cumin, white wine, paprika, bay leaf, tomato, oregano, pimiento, onion, cayenne, white rice
The ultimate green basil pesto pasta
food24.com
Ingredients: green olives, extra virgin olive oil, peas, garlic, walnut, pine nut, parmesan, spaghetti, peppercorn, cherry tomato, orange, zucchini, basil, olive oil, arugula, spinach, pumpkin seeds
Spring chicken & citrus stew
jamieoliver.com
Ingredients: green olives, extra virgin olive oil, peas, garlic, whole chicken, chicken stock, parmesan, yogurt, fava beans, lemon, dill, fennel, cannellini beans, egg, parsley, olive oil, leek, onion, asparagus, tarragon
Lamb tagine with preserved lemon
goodfood.com.au
Ingredients: green olives, extra virgin olive oil, peas, garlic, chicken stock, lamb shoulder, flour, cumin, preserved lemon, paprika, coriander, ginger powder, parsley, olive oil, saffron, chili powder, onion, mint, sweet potato, canned chickpea