extra virgin olive oil, garlic, peas, shallot & tarragon recipes
5 recipes
Page 1
Herb Green Bean and Pea Pasta
sidechef.com
Ingredients: shallot, extra virgin olive oil, peas, garlic, tarragon, parmesan, spaghetti, parsley, green beans, thyme, vegetable broth, chili flake
Asparaugs–Snap Pea Pasta with La Bonne Vie Crème Fraîche
culturecheesemag.com
Ingredients: shallot, extra virgin olive oil, peas, garlic, tarragon, parmesan, spiral pasta, butter, creme fraiche, snap peas, parsley, asparagus
Sous Vide Poached Chicken with Spring Vegetable Salad
anovaculinary.com
Ingredients: shallot, extra virgin olive oil, peas, garlic, tarragon, chicken breast, lemon, pea shoots, champagne vinegar, dijon mustard, mayonnaise, radish, asparagus
Creamy Lobster Linguine
cookingtv-channel.com
Ingredients: shallot, extra virgin olive oil, peas, garlic, tarragon, lobster, bacon, parmesan, linguine, cream, basil, tomato paste, arugula, chili flake
Creamy Lobster Linguine
giadzy.com
Ingredients: shallot, extra virgin olive oil, peas, garlic, tarragon, lobster, bacon, parmesan, linguine, cream, basil, tomato paste, arugula, chili flake