extra virgin olive oil, garlic, pecorino, peas & oregano recipes
2 recipes
Page 1
Pasta with Tomato and Peas
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, peas, oregano, garlic, parmesan, linguine, shallot, carrot, parsley, tomato paste, thyme
Zuppa di Farro Primavera
italianfoodforever.com
Ingredients: pecorino, extra virgin olive oil, peas, oregano, garlic, farro, fava beans, celery, basil, carrot, parsley, olive oil, onion, canned tomato, vegetable broth