extra virgin olive oil, garlic, pine nut, vegetable broth & zucchini recipes
4 recipes
Page 1
Courgette Soup with Watercress and Pecorino Pesto
deliaonline.com
Ingredients: pine nut, zucchini, extra virgin olive oil, garlic, vegetable broth, pecorino, butter, cream, watercress, onion, potato
Green minestrone with pesto
womensweeklyfood.com.au
Ingredients: pine nut, zucchini, extra virgin olive oil, garlic, vegetable broth, parmesan, celery, canned cannellini beans, kale, basil, sage, leek, green beans, parsnip
Sicilian Vegetable Stew With A Twist
plattershare.com
Ingredients: pine nut, zucchini, extra virgin olive oil, garlic, vegetable broth, almond, celery, red onion, eggplant, raisins, molasses, tomato paste, capers, tomato, black olives, bell pepper, sugar, chili flake