extra virgin olive oil, garlic, red wine vinegar, bay leaf & basil recipes
11 recipes
Page 1
Art Basil
purewow.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, chicken breast, canned anchovy, bread, lemon, peppercorn, parsley, capers, onion, chili flake
Calamari Macaronatha
allrecipes.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, squid, macaroni, mizithra, lemon, white wine, cinnamon, oregano, onion, canned tomato
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, celery, fresh mint, red wine, parsley, oregano, lentils, onion, canned tomato, vegetable broth
Winter Minestrone with Sausage, Kale, and Pesto Topping
foodlove.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, chicken broth, hot italian sausage, parmesan, ditalini, kale, carrot, white beans, onion, potato, canned tomato, italian seasoning
Spaghetti al Pomodoro
thedailymeal.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, parmesan, spaghetti, short-cut pasta, butter, lemon, red onion, cherry tomato, orange, parsley, tomato, lime
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, salmon, walnut, celery, lemon, dill, red onion, shallot, sun dried tomato, carrot, dijon mustard, parsley, capers, cilantro, avocado oil, green lentils
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, canned anchovy, tuna steak, pine nut, feta, lemon, eggplant, rosemary, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, onion
Italian beef stew
recipes.camp
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, beef broth, beef roast, parmesan, flour, celery, marjoram, rosemary, carrot, parsley, button mushroom, oregano, thyme, onion, potato, canned tomato
Kale and Mushroom Lasagna
myrecipes.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, pancetta, beef stock, parmesan, ricotta, lasagna, mozzarella, half and half, kale, red wine, parsley, button mushroom, cooking spray, tomato paste, oregano, onion, canned tomato
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, chicken stock, boneless lamb, celery, lemon, white wine, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, garlic, chicken stock, boneless lamb, celery, lemon, white wine, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar