extra virgin olive oil, garlic, short-cut pasta, thyme & red onion recipes

9 recipes

Page 1

Strozzapreti pasta with roast pumpkin, feta and pine nuts

goodfood.com.au

Ingredients: short-cut pasta, red onion, extra virgin olive oil, thyme, garlic, pine nut, feta, white wine, pumpkin, baby greens

Rustic Pasta Arrabiata (Stove Top or Instant Pot)

spicechronicles.com

Ingredients: short-cut pasta, red onion, extra virgin olive oil, thyme, garlic, basil, tomato paste, tomato, bell pepper, chili flake

Sardine Pasta Salad

jamiegeller.com

Ingredients: short-cut pasta, red onion, extra virgin olive oil, thyme, garlic, canned sardines, parmesan, cherry tomato, artichoke, parsley, capers

Off Roading: Chunky Tomato Sauce with Red Onion & Herbs

food52.com

Ingredients: short-cut pasta, red onion, extra virgin olive oil, thyme, garlic, parmesan, basil, bay leaf, parsley, tomato, sugar, chili flake

Pasta Primavera

themediterraneandish.com

Ingredients: short-cut pasta, red onion, extra virgin olive oil, thyme, garlic, parmesan, lemon, cherry tomato, zucchini, carrot, oregano, bell pepper, summer squash

Pasta with Peaches, Prosciutto and Arugula

thespicedlife.com

Ingredients: short-cut pasta, red onion, extra virgin olive oil, thyme, garlic, prosciutto, butter, lemon, white wine, cherry tomato, peach, arugula, onion

Easy Dinner Ideas: Roasted Vegetable Pasta

loveandlemons.com

Ingredients: short-cut pasta, red onion, extra virgin olive oil, thyme, garlic, feta, lemon, herbes de provence, cherry tomato, zucchini, basil, carrot, chili flake, sherry vinegar

Roasted Vegetable and Mini Meatball Pappardelle

sunset.com

Ingredients: short-cut pasta, red onion, extra virgin olive oil, thyme, garlic, ground beef, bread crumbs, pappardelle, lemon, white wine, dijon mustard, egg, peas, parsley, potato

12-hour rabbit bolognese

jamieoliver.com

Ingredients: short-cut pasta, red onion, extra virgin olive oil, thyme, garlic, bacon, rabbit, parmesan, beer, celery, lemon, rosemary, carrot, bay leaf, olive oil, tomato paste, tomato, leek, porcini, nutmeg