extra virgin olive oil, garlic, short-cut pasta, zucchini & potato recipes
4 recipes
Page 1
Green Vegetable Minestrone
eatingwell.com
Ingredients: short-cut pasta, zucchini, extra virgin olive oil, potato, garlic, parmesan, celery, chard, peas, parsley, leek, onion, canned chickpea
Rosemary Minestrone Soup
bowlofdelicious.com
Ingredients: short-cut pasta, zucchini, extra virgin olive oil, potato, garlic, chicken stock, parmesan, celery, rosemary, canned pinto beans, parsley, butternut squash, tomato paste, green beans, onion
Minestrone alla Napoletana
nonnabox.com
Ingredients: short-cut pasta, zucchini, extra virgin olive oil, potato, garlic, pancetta, provolone, bread, fava beans, cabbage, eggplant, basil, carrot, peas, parsley, tomato, bell pepper, onion, endive
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: short-cut pasta, zucchini, extra virgin olive oil, potato, garlic, parmesan, gruyere, canned cannellini beans, basil, carrot, bay leaf, white pepper, parsley, olive oil, tomato, leek, green beans, onion, sweet corn, vegetable broth