extra virgin olive oil, garlic, smoked paprika & canned tuna recipes
6 recipes
Page 1
The Ultimate Spanish Tuna with Peppers and Onions
spainonafork.com
Ingredients: canned tuna, extra virgin olive oil, smoked paprika, garlic, parsley, bell pepper, onion, canned tomato
Tuna MEATBALLS in Spanish Tomato Sauce
spainonafork.com
Ingredients: canned tuna, extra virgin olive oil, smoked paprika, garlic, bread crumbs, tomato sauce, chive, egg, onion
Pan-fried tuna with smoky paprika
goodfood.com.au
Ingredients: canned tuna, extra virgin olive oil, smoked paprika, garlic, tuna steak, white wine, parsley, oregano, fennel seed
Spanish Style Tuna Stew with Potatoes, Peppers and Tomatoes
eatingeuropean.com
Ingredients: canned tuna, extra virgin olive oil, smoked paprika, garlic, white wine, parsley, tomato, bell pepper, onion, potato, vegetable broth
Making a Spanish Paella without a Paella Pan
spainonafork.com
Ingredients: canned tuna, extra virgin olive oil, smoked paprika, garlic, lemon, rosemary, tomato, green beans, saffron, lima beans, white rice
Crispy Tuna Croquettes
allrecipes.com
Ingredients: canned tuna, extra virgin olive oil, smoked paprika, garlic, flour, milk, butter, panko, lemon, dill, chive, vegetable oil, egg, parsley, canola oil, nutmeg