extra virgin olive oil, garlic, vegetable broth, cilantro, canned tomato & curry recipes
5 recipes
Page 1
Curried Lentil Soup
daringgourmet.com
Ingredients: extra virgin olive oil, curry, cilantro, canned tomato, garlic, vegetable broth, carrot, bay leaf, leek, onion, green lentils
Warming Vegan Chana Masala
wellandfull.com
Ingredients: extra virgin olive oil, curry, cilantro, canned tomato, garlic, vegetable broth, cumin, lemon, long-grain white rice, onion, turmeric, canned chickpea, cayenne
Eggplant Curry with Toasted Almonds
foodnetwork.com
Ingredients: extra virgin olive oil, curry, cilantro, canned tomato, garlic, vegetable broth, slivered almonds, eggplant, mango chutney, jasmine rice, bell pepper, onion, scallion
Senegalese Soup
iowagirleats.com
Ingredients: extra virgin olive oil, curry, cilantro, canned tomato, garlic, vegetable broth, peanut butter, shallot, jalapeno, bell pepper, coconut milk, sweet potato, lime, canned chickpea, white rice
Lentil and Cauliflower Curry with Roasted Butternut Squash Noodles
inspiralized.com
Ingredients: extra virgin olive oil, curry, cilantro, canned tomato, garlic, vegetable broth, cumin, celery, cauliflower, ginger root, carrot, butternut squash, coriander powder, lentils, chili powder, onion, coconut milk, turmeric