extra virgin olive oil, garlic, vegetable broth, shallot & tomato sauce recipes
7 recipes
Page 1
Easy Gluten-Free Farfalle (Bow-Tie) Pasta with Tomato Basil Sauce (Vegan, Allergy-Free)
strengthandsunshine.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, garlic, vegetable broth, bow-tie pasta, basil, parsley, tomato paste, thyme, canned tomato
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, garlic, vegetable broth, vegan butter, rosemary, red wine, soy milk, cornmeal, parsley, oregano, wild mushroom
Wild Mushroom Ragú with Creamy Polenta
connoisseurusveg.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, garlic, vegetable broth, vegan butter, rosemary, red wine, soy milk, cornmeal, parsley, oregano, wild mushroom
Lentil Puttanesca Pasta
ellerepublic.de
Ingredients: tomato sauce, shallot, extra virgin olive oil, garlic, vegetable broth, canned anchovy, parmesan, short-cut pasta, red lentils, kalamata olives, basil, parsley, capers, oregano, chili flake
Vegan Kale and Rutabaga Lasagna
inspiralized.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, garlic, vegetable broth, cashew, lemon, nutritional yeast, kale, garlic powder, basil, parsley, rutabaga, oregano, chili flake
Crispy Quinoa Bites
thehealthyapple.com
Ingredients: tomato sauce, shallot, extra virgin olive oil, garlic, vegetable broth, mozzarella, black rice, cherry tomato, sun dried tomato, paprika, chive, basil, egg, parsley, date, tomato, bell pepper, quinoa, chili powder, onion, cayenne
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: tomato sauce, shallot, extra virgin olive oil, garlic, vegetable broth, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, sun dried tomato, fennel, white wine vinegar, vegetable oil, egg, parsley, olive oil, tomato paste, onion, sugar, canned tomato, cayenne