Ingredients: butter, white wine, shallot, extra virgin olive oil, chive, garlic, crawfish, worcestershire, panko, hot sauce, white wine vinegar, dijon mustard, egg, mayonnaise, parsley, bell pepper, old bay seasoning
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: butter, white wine, shallot, extra virgin olive oil, chive, garlic, clam, bacon, heavy cream, flour, milk, peppercorn, bay leaf, leek, thyme, onion, potato
Pan-fried Dover Sole and Fricassee of Shellfish with Herb Jus
greatchefs.com
Ingredients: butter, white wine, shallot, extra virgin olive oil, chive, garlic, clam, scallop, mussel, sole, ghee, lemon, zucchini, fleur de sel, coriander, white pepper, lemon thyme, olive oil, tomato, baby greens