extra virgin olive oil, garlic, white wine, saffron & potato recipes
6 recipes
Page 1
Fettuccine w/ Lobster, Tomatoes & Saffron
justapinch.com
Ingredients: white wine, extra virgin olive oil, saffron, potato, garlic, lobster, fettuccine, celery, red onion, chive, tomato
Scallops in Saffron-Tarragon Broth
eatingwell.com
Ingredients: white wine, extra virgin olive oil, saffron, potato, garlic, chicken broth, scallop, celery, cherry tomato, onion, canned tomato, tarragon
Scallops in Saffron-Tarragon Broth
eatingwell.com
Ingredients: white wine, extra virgin olive oil, saffron, potato, garlic, chicken broth, scallop, celery, cherry tomato, onion, canned tomato, tarragon
Catalan Fish Stew (Suquet de Peix)
linsfood.com
Ingredients: white wine, extra virgin olive oil, saffron, potato, garlic, clam, prawns, squid, mussel, monkfish, fish stock, almond, parsley, tomato, onion
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: white wine, extra virgin olive oil, saffron, potato, garlic, whitefish, shrimp, scallop, chicken stock, mussel, fennel, bay leaf, parsley, thyme, onion, canned tomato
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, saffron, potato, garlic, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, butter, celery, dill, chive, fresh mint, basil, carrot, vegetable oil, egg, peas, leek, vinegar, arugula, cilantro, onion, lime, chervil