extra virgin olive oil, ginger root, lemon, bell pepper & curry recipes
6 recipes
Page 1
Quinoa Salad with Chicken
soscuisine.com
Ingredients: lemon, ginger root, extra virgin olive oil, curry, bell pepper, chicken breast, celery, olive oil, baby greens, quinoa, scallion
Salmon With Curried Lentils
foodnetwork.com
Ingredients: lemon, ginger root, extra virgin olive oil, curry, bell pepper, salmon, shallot, red lentils, hot paprika, arugula, garlic
Quinoa-Spinach Salad with Tempeh
soscuisine.com
Ingredients: lemon, ginger root, extra virgin olive oil, curry, bell pepper, soy sauce, celery, balsamic vinegar, olive oil, tempeh, baby greens, quinoa, garlic, scallion
Instant Pot Curry
eatingwell.com
Ingredients: lemon, ginger root, extra virgin olive oil, curry, bell pepper, snap peas, chickpea, fennel seed, onion, potato, coconut milk, sugar, turmeric, garlic, fenugreek
Butternut Squash Soup
finedininglovers.com
Ingredients: lemon, ginger root, extra virgin olive oil, curry, bell pepper, chicken stock, asiago, butter, maple syrup, butternut squash, tomato paste, onion, potato, coconut milk, garlic
Curried Cauliflower Salad
foodwinesunshine.com
Ingredients: lemon, ginger root, extra virgin olive oil, curry, bell pepper, cashew, cumin, cauliflower, maple syrup, coriander, honey, apricot, peas, olive oil, mustard powder, cilantro