extra virgin olive oil, greek yogurt, lemon, tahini, parsley & onion recipes
2 recipes
Page 1
The ultimate salad sandwich
gourmettraveller.com.au
Ingredients: greek yogurt, lemon, extra virgin olive oil, tahini, parsley, onion, rye bread, radicchio, cucumber, carrot, white wine vinegar, mayonnaise, radish, chickpea, beetroot, tomato, chile pepper, sugar, garlic
Shawarma-spiced roast lamb leg with beetroot sauce
gourmettraveller.com.au
Ingredients: greek yogurt, lemon, extra virgin olive oil, tahini, parsley, onion, leg of lamb, flatbread, preserved lemon, coriander, red wine vinegar, baharat, sumac, olive oil, beetroot, mint, sugar, garlic, aleppo pepper