extra virgin olive oil, green olives, lemon, potato & dijon mustard recipes
3 recipes
Page 1
Cod with Crushed Potatoes and Anchovy-Olive Oil Emulsion
marthastewart.com
Ingredients: lemon, green olives, extra virgin olive oil, dijon mustard, potato, chicken stock, canned anchovy, cod, shallot, chive, olive oil, capers, black olives, garlic
Niçoise Salad
jamiegeller.com
Ingredients: lemon, green olives, extra virgin olive oil, dijon mustard, potato, tuna steak, red onion, romaine, white wine vinegar, canned beans, string beans, egg, tomato, garlic, canned artichoke
Smoked Albacore Tuna Nicoise Salad
traegergrills.com
Ingredients: lemon, green olives, extra virgin olive oil, dijon mustard, potato, tuna steak, bean sprouts, cherry tomato, orange, brown sugar, fennel, red wine vinegar, egg, parsley, radish, green beans, garlic, tarragon, butter lettuce