extra virgin olive oil, green olives, parsley & vegetable broth recipes
10 recipes
Page 1
Pasta with Chicken and Olives
jamiegeller.com
Ingredients: green olives, extra virgin olive oil, parsley, vegetable broth, chicken breast, fettuccine, lemon, rosemary, garlic
Mediterranean vegan quinoa salad
tastymediterraneo.com
Ingredients: green olives, extra virgin olive oil, parsley, vegetable broth, pine nut, cherry tomato, bell pepper, quinoa, onion, pomegranate
Couscous salad with chickpeas and olives
theclevermeal.com
Ingredients: green olives, extra virgin olive oil, parsley, vegetable broth, israeli couscous, lemon, sun dried tomato, roasted red peppers, oregano, garlic, canned chickpea
Creamy Polenta with Mushrooms, Chickpeas, and Olives
myrecipes.com
Ingredients: green olives, extra virgin olive oil, parsley, vegetable broth, parmesan, white wine, red onion, balsamic vinegar, polenta, button mushroom, chickpea, thyme, garlic, wild mushroom
Cinnamon-spiced Aubergines with Feta Cheese, Olives and Herbed Bulgur Wheat
thehappyfoodie.co.uk
Ingredients: green olives, extra virgin olive oil, parsley, vegetable broth, bulgur, feta, lemon, red onion, eggplant, olive oil, cinnamon, arugula, pomegranate, nutmeg
Branzino with Clams, Leeks and Salsa Verde
foodnetwork.com
Ingredients: green olives, extra virgin olive oil, parsley, vegetable broth, branzino, clam, canned anchovy, pickled onions, capers, leek, thyme, pickle, canola oil, wild mushroom
Vegan Paella (with Marinated Peppers and Artichokes)
linsfood.com
Ingredients: green olives, extra virgin olive oil, parsley, vegetable broth, lemon, zucchini, roasted red peppers, artichoke, smoked paprika, tomato, saffron, onion, paella rice, garlic
Moroccan Chickpea Freekeh Eggplant Skillet (Vegan)
sharonpalmer.com
Ingredients: green olives, extra virgin olive oil, parsley, vegetable broth, freekeh, lemon, zucchini, eggplant, tomato paste, date, bell pepper, onion, garlic, ras el hanout, canned chickpea
Heirloom Tomato Salad with Pearl Couscous
allrecipes.com
Ingredients: green olives, extra virgin olive oil, parsley, vegetable broth, israeli couscous, feta, lemon, red onion, cherry tomato, white balsamic vinegar, cucumber, basil, tomato, oregano, thyme, garlic
Braised Octopus in Tomato Sauce with Roasted Fingerling Potatoes
myrecipes.com
Ingredients: green olives, extra virgin olive oil, parsley, vegetable broth, octopus, orange, raisins, honey, red wine, bay leaf, smoked paprika, tomato, bell pepper, onion, potato, garlic