extra virgin olive oil, honey, kale, lemon & parsley recipes
4 recipes
Page 1
Sprouted buckwheat salad with confit trout and roast lemon sauce
gourmettraveller.com.au
Ingredients: lemon, kale, extra virgin olive oil, honey, parsley, trout, fennel, coriander, dijon mustard, olive oil, raw buckwheat, garlic
Winter Panzanella Salad
yummly.com
Ingredients: lemon, kale, extra virgin olive oil, honey, parsley, parmesan, baguette, shallot, beetroot, parsnip, sweet potato, garlic
Chopped Detox Salad
cleananddelicious.com
Ingredients: lemon, kale, extra virgin olive oil, honey, parsley, almond, cauliflower, red cabbage, ginger root, broccoli, carrot, dijon mustard, sunflower seeds, garlic, craisins
Shades of Green Salad (Kale, Roasted Zucchini, and Green Pea Salad with Creamy Za’atar Dressing)
anediblemosaic.com
Ingredients: lemon, kale, extra virgin olive oil, honey, parsley, heavy cream, zucchini, za'atar, peas, mayonnaise, sunflower seeds, cooking spray, apple cider vinegar, avocado, garlic, scallion