extra virgin olive oil, hot sauce, parsley, butter & white wine recipes
4 recipes
Page 1
Smoked-Whitefish Chowder
foodandwine.com
Ingredients: butter, white wine, hot sauce, extra virgin olive oil, parsley, whitefish, chicken stock, heavy cream, milk, celery, dill, leek, thyme, onion, sweet corn, potato
Italian Tuna Casserole
food.com
Ingredients: butter, white wine, hot sauce, extra virgin olive oil, parsley, chicken broth, canned tuna, parmesan, flour, milk, pasta shell, dijon mustard, spinach, onion, garlic, nutmeg
Crayfish Cakes With Tabasco Butter
foodrepublic.com
Ingredients: butter, white wine, hot sauce, extra virgin olive oil, parsley, crawfish, worcestershire, panko, shallot, chive, white wine vinegar, dijon mustard, egg, mayonnaise, bell pepper, garlic, old bay seasoning
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: butter, white wine, hot sauce, extra virgin olive oil, parsley, scallop, chicken stock, prosciutto, bread crumbs, flour, baguette, cream, shallot, basil, button mushroom, spinach, thyme, garlic, nutmeg