extra virgin olive oil, kalamata olives, canned chickpea & carrot recipes
4 recipes
Page 1
Copycat Carrabba’s Chopped Salad
dashofsanity.com
Ingredients: kalamata olives, extra virgin olive oil, carrot, canned chickpea, salami, fontina, celery, red onion, balsamic vinegar, mixed greens, fennel, romaine, dijon mustard, pepperoncini, sugar, garlic
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: kalamata olives, extra virgin olive oil, carrot, canned chickpea, feta, celery, white balsamic vinegar, zucchini, fennel, dijon mustard, parsley, capers, oregano, arugula, bell pepper, onion, summer squash
Healthy Pearl Barley and Kale Chopped Salad Recipe
garlicandzest.com
Ingredients: kalamata olives, extra virgin olive oil, carrot, canned chickpea, pearl barley, celery, lemon, red onion, kale, cucumber, dijon mustard, parsley, radish, bell pepper, pepperoncini, garlic, scallion
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: kalamata olives, extra virgin olive oil, carrot, canned chickpea, feta, celery, white balsamic vinegar, zucchini, fennel, dijon mustard, parsley, capers, oregano, arugula, bell pepper, onion, summer squash