extra virgin olive oil, kalamata olives, canned chickpea & fennel recipes
4 recipes
Page 1
Antipasti Salad
foodnetwork.com
Ingredients: kalamata olives, fennel, extra virgin olive oil, canned chickpea, parmesan, red onion, orange, white wine vinegar, parsley, arugula, bell pepper, garlic, canned artichoke
Copycat Carrabba’s Chopped Salad
dashofsanity.com
Ingredients: kalamata olives, fennel, extra virgin olive oil, canned chickpea, salami, fontina, celery, red onion, balsamic vinegar, mixed greens, romaine, carrot, dijon mustard, pepperoncini, sugar, garlic
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: kalamata olives, fennel, extra virgin olive oil, canned chickpea, feta, celery, white balsamic vinegar, zucchini, carrot, dijon mustard, parsley, capers, oregano, arugula, bell pepper, onion, summer squash
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: kalamata olives, fennel, extra virgin olive oil, canned chickpea, feta, celery, white balsamic vinegar, zucchini, carrot, dijon mustard, parsley, capers, oregano, arugula, bell pepper, onion, summer squash