extra virgin olive oil, kalamata olives, egg, garlic & capers recipes
4 recipes
Page 1
Tapenade eggs ( SERVES 6 )
eatwell.co.nz
Ingredients: kalamata olives, extra virgin olive oil, egg, capers, garlic, canned anchovy, white wine vinegar, dijon mustard, parsley
Tomato, mozzarella and chickpea pan bake
womensweeklyfood.com.au
Ingredients: kalamata olives, extra virgin olive oil, egg, capers, garlic, parmesan, ricotta, fresh mozzarella, rustic italian bread, cherry tomato, basil, parsley, canned chickpea
Pan Fried Haddock Mediterranean Style
eatingeuropean.com
Ingredients: kalamata olives, extra virgin olive oil, egg, capers, garlic, chicken stock, haddock, flour, white wine, cherry tomato, basil, vegetable oil, parsley, pepperoncini, onion
Pan Bagnat
bonappetit.com
Ingredients: kalamata olives, extra virgin olive oil, egg, capers, garlic, canned anchovy, canned tuna, baguette, lemon, red onion, roasted red peppers, red wine vinegar, basil, dijon mustard, parsley, tomato